Platters
Platter For One Person
$ 29.95
Include mix starter, tandoori chicken, lamb and chicken tikka, tandoori king prawn, salad, onion bhaji starter, vegetable samosa starter, vegetable dish, naan and pilau rice.
Platter For Two Persons
$ 58.95
Include mix starter, tandoori chicken, lamb and chicken tikka, tandoori king prawn, salad, onion bhaji(st), vegetable samosa(st), vegetable dish, naan and pilau rice.
Starters
Onion Bhaji (4 pieces)
$ 4.95
Juliennes of potatoes and onions blended with crushed whole red chillies, tempered with curry leaves and mustard seeds.
Samosa (2 pieces)
$ 4.95
Homemade spiced mince meat or vegetable stuffed in a pastry and deep fried.
Chilli Paneer Starter
$ 5.95
Slice pieces of cheese skewer marinade in ground aromatic spices.
Aloo Chana Chaat
$ 7.95
Mild spiced, tangy, sweet chaat made with boiled potatoes, chickpeas, onion, tomato, spices and various chutney.
Tajmahal Special Mix Starter
$ 7.95
A combination of chicken tikka, lamb tikka, seekh kebab and onion bhaji served in a sizzling dishes with salad.
Tandoori Specialties
Tandoori Trout
$ 12.95
Marinated whole trout fish with medium spice cooked in a clay oven.
Tikka Sizzler
$ 10.95
Pieces of chicken or lamb marinated in our special sauce, then cooked in a clay oven.
Tandoori Chicken Sizzler
$ 10.95
Half a tender chicken on the bone marinated with yoghurt and spices and cooked in the tandoor. Spicy level 1.
Tandoori King Prawn Sizzler
$ 15.95
King prawn marinated in our special sauce, then cooked in a clay oven.
Fish Shashlik
$ 15.95
Salmon fish marinated and cooked in a clay oven with green peppers, tomatoes and onion.
Indian Traditional Dishes
Madraj
$ 9.95
Fairly hot, strongly spiced with plenty of sauce. Spicy level 2.
Saagwala
$ 10.95
Cooked with fresh spinach and garlic. Spicy level 2.
Biryani Dishes
Navratan Vegetable Biryani
$ 10.95
Dish fried with rice and are accompanied with a vegetable curry or raita on the side. Stir fried rice with herbs and vegetable. Spicy level 1.
Tajmahal Special Biryani
$ 16.95
Dish fried with rice and are accompanied with a vegetable curry or raita on the side. A combination of chicken, lamb and prawns. Spicy level 1.
Tikka Biryani
$ 14.95
Dish fried with rice and are accompanied with a vegetable curry or raita on the side. Spicy level 1.
Chef's House Special
Paneer Shashlik Masala
$ 11.95
Slice pieces of cheese skewered with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled.
Staff Lamb Curry on the Bone
$ 13.95
Traditional bangladeshi dish, cooked with inhouse special sauce. Spicy level 1.
Hyderabadi Lamb Bhuna
$ 12.95
Spring lamb cooked in a thick medium sauce with fresh ginger, green peppers. Spicy level 2.
Tamarind King Prawn
$ 14.95
Cooked in mouth watering tamarind sauce.
Chicken Shashlik Masala
$ 13.95
Mild dish boneless pieces of chicken, lightly spice, then barbecued with peppers, onions and tomatoes, cooked in old school masala sauce and contains nuts.
Lamb Chop Karahi
$ 14.95
Lamb chop marinated in special sauce cooked in medium spice. Spicy level 2.
Lamb Shashlik Masala
$ 13.95
Mild dish boneless pieces of lamb, lightly spice, then barbecued with peppers, onions and tomatoes, cooked in old school masala sauce and contains nuts.
Green Chicken Bahar
$ 12.95
Cooked with inhouse special sauce. Spicy level 1.
Vegetable Dishes
Brinjal Kasola
$ 5.95
Spiced cooked with aubergines and fresh herbs, onion and garlic.
Sundries
Papadam
$ 1
Indian crisps.
Tandoori Paratha
$ 4.95
Salads
Tajmahal Special Salad
$ 4.95
Tandoori Chicken Salad
$ 4.95